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British Sugar Faces Significant Threat from Virus Yellows in 2026

british sugar — GB news

Threat to UK Sugar Beet Crop

British Sugar is confronting a significant challenge as projections indicate that more than 59.15% of the national sugar beet crop could be infected with virus yellows in 2026 if no effective control measures are implemented. This potential infection level would represent one of the highest pressures faced by the UK sugar beet sector, reminiscent of the virus yellows pandemic of 2020, during which 38% of the national crop became infected, leading to a 25% drop in yields.

Control Measures and Industry Response

To combat this looming threat, farmers will have access to a three-spray programme in 2026, utilizing the aphicides acetamiprid, flonicamid, and flupyradifurone. These measures are critical as the industry seeks to mitigate the impact of aphids, the primary vectors of the virus. The urgency of the situation has prompted discussions among stakeholders, including Rothamsted Research, to explore innovative solutions for crop protection.

Recent Campaign Performance

Despite the challenges ahead, British Sugar’s recent performance in the 2025/26 beet campaign was noteworthy. The company processed over seven million tonnes of sugar beet nationally, with the sugar content for this campaign expected to be around 17.4%. The processing sites at Cantley, Wissington, and Bury St Edmunds concluded operations on February 10, 2026, marking the end of a successful campaign.

Wissington’s Centenary and Future Initiatives

Wissington, which processed approximately three million tonnes of locally grown sugar beet, produced around 400,000 tonnes of sugar during its centenary campaign. This site is also notable for hosting British Sugar’s largest decarbonisation project, a £43 million steam drying plant aimed at enhancing sustainability within the industry. The investment reflects a broader commitment to reducing carbon emissions while maintaining production efficiency.

Looking Ahead

The potential for widespread virus yellows infection raises significant concerns for the future of British Sugar and the UK sugar beet industry. As farmers prepare for the upcoming season, the effectiveness of the new control measures will be closely monitored. The industry remains vigilant, drawing lessons from past experiences while adapting to emerging challenges.

As the situation develops, the agricultural community will be watching closely to see how British Sugar navigates these challenges. Details remain unconfirmed regarding the full impact of the virus yellows threat, but the stakes are high for farmers and the broader agricultural economy.