James Martin records his show, James Martin’s Saturday Morning, from his home in Hampshire, where he has established a routine that accommodates his various projects. The show airs at 9.30 am on ITV1, bringing viewers a blend of cooking, lifestyle, and personal anecdotes.

Martin’s Hampshire property spans 1.5 acres and features a seven-bedroom house equipped with an outdoor kitchen, a premium wood-fired pizza oven, and a large central island, reflecting his passion for cooking. The outdoor cooking area allows him to showcase his culinary skills while enjoying the serene surroundings of his home.

Growing up on a 100-acre farm on the Castle Howard estate in Yorkshire, Martin has a deep affection for the region, often referring to it as “God’s County.” He has expressed a desire to return to Yorkshire but faces logistical challenges due to the geographical distribution of his projects. “I’ll get lynched if I don’t end up in Yorkshire. I love Yorkshire,” he stated, highlighting his strong connection to his roots.

Regularly featured on the show is Merlin Griffiths, who offers bartending advice and recipes. Griffiths, who is 51 years old, has been a significant presence on the program, sharing his expertise with viewers. His journey has been particularly inspiring; he was diagnosed with stage three bowel cancer in 2021 and fought an 18-month battle before receiving the all-clear in 2023.

Griffiths has been in a relationship with Lucille for ten years, and they have a daughter named Alix. Reflecting on his experience, he remarked, “Honestly I wasn’t driving throughout loads of that treatment. It was down to Lucille to take me into hospital every day.” His resilience and support from loved ones have been pivotal during his recovery.

Martin’s cooking philosophy is deeply influenced by his upbringing, where he learned to respect the hard work that goes into food production. He remarked, “It’s an amazing lesson in life to learn at that age: to respect the people who produce food, that it’s not just a given – people have to grow it, make it, produce it.” This perspective resonates throughout his show, where he emphasizes the importance of quality ingredients and culinary craftsmanship.

As both Martin and Griffiths continue their respective journeys, viewers can expect more engaging content from James Martin’s Saturday Morning. The show not only entertains but also inspires, offering a glimpse into the lives of its hosts and the challenges they overcome. Details remain unconfirmed regarding future developments in their careers, but their commitment to sharing their stories and culinary expertise remains steadfast.

The post James martin saturday morning: James Martin’s Saturday Morning: A Culinary Journey from Hampshire appeared first on News Casino.

The Great British Food Awards are known for celebrating regional traditions, ingredients, and the diversity of the UK’s food and drink scene. This year, renowned chef Merlin Griffiths has been appointed as a judge for the prestigious awards, which feature over 60 categories recognizing excellence in the industry.

Entries for the Great British Food Awards are currently open, with a deadline set for May 22, 2026. The awards aim to highlight the remarkable talent, craftsmanship, and innovation found across the UK’s food and drink sector. As noted by Jenny O’Neill, “Each year, the Great British Food Awards celebrate the remarkable talent, craftsmanship and innovation found across the UK’s food and drink sector.”

Winners will be announced on October 30, 2026, with Gold, Silver, and Bronze accolades awarded in various categories. Regional winners and the Grand Champion will be honored at a special ceremony in November 2026. Previous winners include notable names such as Firefly BBQ and Marshfield Farm Ice Cream.

Griffiths joins a panel of experienced judges, which includes other culinary figures like Raymond Blanc OBE, Adam Handling, Jack Stein, and James Martin. Martin recently made an appeal during his cooking show, urging viewers to support British produce, stating, “I’m not going to upset the people of New Zealand… but please, please as a nation can we just buy stuff from this country.”

He further emphasized the quality of local produce, saying, “It’s one of the true, true delights and one of the most amazing produce we have in this country and when it’s in season like this, just buy it.” The Great British Food Awards are recognized as prestigious accolades in the UK, and gaining a Gold, Silver, Bronze, or Grand Champion badge is a symbol of exceptional quality and deliciousness.

As the awards approach, the anticipation builds among food and drink businesses from England, Scotland, Wales, and Northern Ireland, all eager to showcase their offerings. The competition not only highlights individual achievements but also promotes the rich culinary landscape of the UK.

Details remain unconfirmed regarding the specific judging criteria that Griffiths and his fellow judges will employ, but their collective expertise is expected to ensure a rigorous selection process.

The post Merlin Griffiths Joins the Great British Food Awards as Judge appeared first on News Casino.